Organic Japanese Gyokuru

Japan’s highest quality tea, grown, hand picked and processed with extreme care and skill.  The bushes are kept under shade for approximately 20 days which gives the Gyokuro’s infusions a pale yellow liquor with a mild and smooth flavour 3g or one teaspoon 200ml freshly drawn hot water 60 degrees Time: 1 -3 min No milk or sugar Ingredients/Grade: Organic Japanese Gyokuru